Monday, November 5, 2007

Sausage-y Goodness and Gingerbread Leaves

Sausage-y goodness. Those are the words straight from Autumn's mouth, and they made me smile. She loves sausage. LOVES IT!

My house smelled good. All. Day. Long. This morning, Abigail and I made gingerbread leaves.

Yes, we thought it was too early for men, so we made leaves and acorns instead. Cloves. Nutmeg. Cinnamon. Ginger. Yum. It smelled heavenly.


This afternoon, the girls and I made Sausage Spinach Turnovers.

They are a little time consuming- but worth every minute. I promise. And what is better than sausage-y goodness? Nothing.

Except finishing the meal off with a few gingerbread leaves.

17 comments:

  1. These look great, Tracy...especially the gingerbread! YUM!!!!!

    ReplyDelete
  2. I just love a day like yours. The house smells just wonderful, and it's wonderful to come home to as well. I got a kick out of Autumn's comment!
    Never thought to make gingerbread "leaves" before. Good idea!

    ReplyDelete
  3. What a delicious day in your home!
    Love the photos! Everything looks and sounds so yummy!

    ~ Christina

    ReplyDelete
  4. Look delicious - I can almost smell that sausage-y goodness!

    ReplyDelete
  5. Mmm...can I come over for leftovers?! I love gingerbread and the sausage turnovers look delicious too! YUM!

    Kelli

    ReplyDelete
  6. What a great idea using gingerbread "leaves" for this time of year. I just always think of them as gingerbread men!

    ReplyDelete
  7. That's a good idea! Maybe some gingerbread turkeys for Thanksgiving!
    God bless.
    Terri

    ReplyDelete
  8. OH, I am not a sausage fan. (meat) BUT, I love a good leaf.

    I have some leaf cookie cutters I won through Karen's giveaway ealier this fall, and I am determined to make cookies this weekend.

    I could smell your sweet home through the computer. Yum!

    ReplyDelete
  9. mmmmmmm! those look delicious!

    ReplyDelete
  10. Did you save any for me? It all looks great!

    Your cook is such a cutie!

    ReplyDelete
  11. I love your idea for the gingerbread leaves!! I'm sure your house smelled so good! I think I need to get in my kitchen and bake something...thanks for the inspiration! :-)

    ReplyDelete
  12. Love your photos and I can't wait to try the sausage-y goodness turnovers lol :)

    ReplyDelete
  13. Yum!!

    Clay loves sausage as well, I am going to try yet another of your recipes :)

    ReplyDelete
  14. The gingerbread looks lovely! And I'm sure it smelled even better. Mmm.

    ReplyDelete
  15. OHHHH YUM!!!!!!!!!!!!!!!!!!!

    What a great idea to make leaves and acorns too:)

    Julieann

    ReplyDelete
  16. Everything looks so yummy!
    You are very talented at the gingerbread leaf cookies. They turned out great.

    ReplyDelete
  17. Think I'm going to try the Sausage Spinach Turnovers. They look very good!

    ReplyDelete

Thanks for taking time to visit me and leave a comment. Blessings,
Tracy