I'm not a fan of marshmallows unless they are in hot chocolate or toasted. I've never been one to eat them straight out of the bag. Even so, I got the idea to dip them in chocolate and decorate them for Valentine's Day. I figured my husband and children would eat them, and I would just swoon over the cuteness.
When I saw the pink (strawberry) marshmallows on the grocery store shelf, I knew I had to have them for this project. Who doesn't love chocolate brown and pink together?
What started out as a cute project ending up being a delicious project. These are way better than I could have imagined!
To make them you need one bag of strawberry marshmallows, one container of Dolci Frutta, and sprinkles.
Simply melt the Dolci Frutta according to the directions on the package, dip one marshmallow, and carefully place the sprinkles on it. Stand on undipped end, and proceed to the next marshmallow.
I can imagine these for every holiday now, but those little heart sprinkles are going to be hard to beat.